Good Friday hot cross buns from the Pantry, Ilfracombe

Breakfast on a Good Friday is a one-off for us: a supply of freshly baked hot cross buns from the Pantry in Ilfracombe High Street, North Devon.

They only make hot cross buns for a short period so they remain special, unlike the unimaginative supermarkets who peddle them all year round.

Once again, we delighted in the fluffy, light dough and currants, accompanied by butter, some by homemade jam, and a mug of fresh coffee.

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